7 Health Benefits Of Eating Jowar Daily For Better Digestion, Weight Loss, And Heart Health | Health News
In today’s health-conscious world, ancient grains are making a strong comeback—and for good reason. One such grain gaining popularity is Jowar, also known as sorghum. This gluten-free cereal is a staple in many parts of India and Africa and is praised for its high nutritional value and versatility in cooking. If you’re considering healthy changes…